Simple Way to Prepare Any-night-of-the-week Mom's Meat Loaf

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Super Quick Homemade Mom's Meat Loaf. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mom's Meat Loaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom's Meat Loaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Mom's Meat Loaf using 9 ingredients and 3 steps. Here is how you can achieve that.

Jeff's favorite from mom.

Ingredients and spices that need to be Prepare to make Mom's Meat Loaf:

1. 1 1/2 lb Ground Beef
2. 1/2 lb Ground pork
3. 2 cup Fresh white bread (or whole wheat bread) crumbs (about 4 slices)
4. 1/2 cup Milk
5. 1 onion Minced
6. 2 Eggs
7. 1 1/2 tsp Salt
8. 1/4 tsp Pepper
9. 2 tbsp Worcestershire sauce

Instructions to make to make Mom's Meat Loaf

1. About 2 hours before serving: preheat oven to 350. In a large bowl, mix well all ingredients. Spoon mixture into 9x5 in loaf pan; with spoon, level top. Bake meat loaf for 1.5 hours.
2. For easy serving, let the meat load stand at room temperature for 5 minutes. Pour off and discard drippings. With spatula, loosen meat loaf from pan, and invert onto warm platter.
3. Makes 8 servings

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So that's going to wrap it up for this exceptional food How to Make Quick Mom's Meat Loaf. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!