Recipe of Perfect Jerk glazed pork fillet, pineapple salsa, rice and peas 🇯🇲

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, How to Prepare Super Quick Homemade Jerk glazed pork fillet, pineapple salsa, rice and peas 🇯🇲. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Jerk glazed pork fillet, pineapple salsa, rice and peas 🇯🇲, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jerk glazed pork fillet, pineapple salsa, rice and peas 🇯🇲 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jerk glazed pork fillet, pineapple salsa, rice and peas 🇯🇲 is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jerk glazed pork fillet, pineapple salsa, rice and peas 🇯🇲 estimated approx 30mins.

To get started with this recipe, we have to first prepare a few components. You can cook Jerk glazed pork fillet, pineapple salsa, rice and peas 🇯🇲 using 15 ingredients and 15 steps. Here is how you can achieve that.

A refined version of a Jamaican classic with a touch of Caribbean sunshine ☀️

Ingredients and spices that need to be Get to make Jerk glazed pork fillet, pineapple salsa, rice and peas 🇯🇲:

1. 400 g pork fillet
2. 2 tbsp jerk seasoning
3. 30 ml jerk sauce
4. 150 g rice
5. 150 ml chicken stock
6. 400 ml coconut milk
7. 400 g red kidney beans
8. 1 tsp season all
9. 150 g baby tomatoes
10. Half a pineapple
11. Bunch coriander
12. 1 red chilli
13. 1 lime juice
14. Salt and pepper
15. 6 spring onions

Steps to make to make Jerk glazed pork fillet, pineapple salsa, rice and peas 🇯🇲

1. Rinse the rice and then simmer with chicken stock and coconut milk
2. Chop the spring onion stems retaining the stalks for later
3. Stir into the rice with beans and season all. Simmer with the lid on until cooked on a low heat
4. Rub the fillet in the jerk seasoning
5. Chop the spring onion stems
6. Chop the tomatoes and chilli
7. Dice the pineapple
8. And chop the coriander leaves. If you finely dice the stems you can add these to the rice
9. Mix the chopped ingredients in a bowl and stir in the lime juice and season to complete the salsa 💃
10. Heat some oil in a hot pan and sear the pork fillet on all sides
11. Once seared pour on the jerk sauce
12. Then add half a cup of water
13. Reduce, while turning the pork until it is cooked through. Add more water or turn down the heat as required
14. Remove the pork and leave to rest for 5 mins
15. Serve and enjoy! 🇯🇲☀️

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So that's going to wrap it up for this special food Simple Way to Make Speedy Jerk glazed pork fillet, pineapple salsa, rice and peas 🇯🇲. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!