Recipe of Any-night-of-the-week Char Siu Pork Chow Mein

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Any-night-of-the-week Char Siu Pork Chow Mein. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Char Siu Pork Chow Mein, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Char Siu Pork Chow Mein delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Char Siu Pork Chow Mein is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Char Siu Pork Chow Mein estimated approx 15 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Char Siu Pork Chow Mein using 11 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Char Siu Pork Chow Mein:

1. 2 nests egg noodles,
2. Left over char siu pork, sliced,
3. 1/2 green bell pepper, sliced into fine long strips,
4. 2-3 spring onions, sliced lengthwise into thin strips,
5. 1 level tsp crunchy garlic chilli oil,
6. 2 tbsp light soy sauce,
7. 2 tsp dark soy sauce,
8. 1 pinch salt,
9. 1/2 tsp MSG (optional),
10. 1 tbsp vegetable oil,
11. 1 drizzle sesame oil

Steps to make to make Char Siu Pork Chow Mein

1. Prepare the noodles and drain them off well. Heat up a wok over a high heat. Add the oil. Once hot add the green pepper and fry for two minutes. Add in the char siu pork and spring onion plus the MSG. Fry whilst moving about the wok for another 2-3 minutes.
2. Add in the chilli oil and stir through the meat. Season with a pinch of salt then add in the noodles. Add in the light and dark soy sauce. Toss the noodles until coated in the soy and the ingredients are evenly distributed.
3. Finally drizzle over a tiny bit of sesame oil (use very sparingly, as it's a very strong flavour), and serve up. Enjoy. :)

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Char Siu Pork Chow Mein. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!