Step-by-Step Guide to Make Ultimate Momma's Southern Ham and Beans (Sheree's version)

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Steps to Prepare Super Quick Homemade Momma's Southern Ham and Beans (Sheree's version). It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Try sandwiches using unique breads. Surprisingly, my kids love trying new ideas. It's an uncommon attribute for which I'm extremely grateful. Trust me I know all too well how blessed I am. Her favourite sandwich choice has become Hawaiian sweet rolls. We set the meat, cheese, mustard, and pickle inside her roster as though it were a bun and she's thrilled. Additional amazing notions comprise hollowing out crusty rolls and filling them with roast beef and cheddar. You can broil this on your oven for a few minutes to get a rare sandwich treat. The cooking area is very minimal and you do not need to possess comprehensive comprehension of whatever to prepare or enjoy these easy snacks. Other great bread thoughts consist of croissants with cheese and ham or chicken salad, taco pitas (another fantastic popular in our household), and paninis (this works extremely well in the event you have a George Foreman grill or a panini press).

Many things affect the quality of taste from Momma's Southern Ham and Beans (Sheree's version), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Momma's Southern Ham and Beans (Sheree's version) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Momma's Southern Ham and Beans (Sheree's version) is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Momma's Southern Ham and Beans (Sheree's version) estimated approx 1 hour.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Momma's Southern Ham and Beans (Sheree's version) using 10 ingredients and 20 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Momma's Southern Ham and Beans (Sheree's version):

1. 1 lb dried beans... pinto, navy, great northern, etc
2. 1 hamhock... salt pork, ham chunks....
3. 1/4 cup bacon drippings.... veggie oil.... your first instinct is to.forgo the fat... but this is what makes the beans have that gravy look....
4. 2 1/2 tsp salt
5. 1 tsp black.pepper
6. 1 small onion minced
7. 1 clove garlic minced
8. 2 stick celery (diced, optional)
9. 7 cup water.... it may be 8-10 cups
10. 1 large potato (optional)

Steps to make to make Momma's Southern Ham and Beans (Sheree's version)

1. *** SOAK BEANS OVERNIGHT... I go through them and remove any beans that look odd..... put in mixing bowl and cover with water and leave sit over night....
2. I have also put on to boil and let hard boil for 15 min....TURN OFF..... cover for an hour in the water... then pour the water off.... THIS CAN TAKE THE PLACE OF SOAKING THE BEANS....
3. ***if using hamhocks put 1-2 in pressure cooker ADD 1/2 OF THE SALT, PEPPER, ONION.....and let cook for 50 min
4. QUICK RELEASE PRESSURE
5. after quick release... add soaked beans and garlic.... and the remainder of onion, salt and pepper... in the pc...AND OIL.... and set for 20 minutes....
6. u can add potato and celery cut in chunks....
7. cook until.pressure is built up.on Med/ high ... then turn down to Med.....and let cook for 60 min..... QUICK RELEASE... ONCE STEAM IS RELEASED CHECK BEANS FOR SOFTNESS AND ADJUST SALT AND PEPPER!!!
8. **** my pc is electric so I set it for soup for 20 minutes...
9. ~~~~~~~~~~~STOVE TOP~~~~~~~~~
10. put beans on and hard boil for 15 min.... turn off and cover in hot water...
11. pour off the water and cover beans with water... should be approximately 2 inches above the beans.... add 2 cups of diced ham... (about 8 cups of water for 1lb of beans)
12. add all the other ingredients... accept oil and diced potato...-.- let come to a boil..... then add oil....and turn down to med/ low
13. let cook for 1 hrs... check to make sure they don't go dry... add and cook diced potato last 30 min
14. ~~~~~~~~~~CROCK POT~~~~~~~~~~
15. use either step 1 or 2....
16. put all ingredients in the crock pot (my crock pot is 6 qts) cover with about 8-10 cups of water... place all ingredients in the crock pot. accept potatoes....
17. cook on high for 4 hrs... add potatoes and cook another hour...
18. ***** I use my pressure cooker so I have seasoned broth for my beans....
19. ***KEEP AN EYE ON THE BEANS SO THEY DO NOT COOK DRY... THEY ABSORB A LOT OF WATER....
20. **** if u use the crock pot and u r gone all day for work (more than 8 hrs). set on low for 8-10 hrs.....

While this is by no means the end all be guide to cooking quick and easy lunches it's excellent food for thought. The stark reality is that this will get your creative juices flowing so that you can prepare wonderful lunches for your own family without the need to complete too much heavy cooking at the approach.

So that is going to wrap this up with this exceptional food Recipe of Perfect Momma's Southern Ham and Beans (Sheree's version). Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!